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Plume Algiers

Creative regional Indian cooking across the river in Algiers

📍 Algiers, New Orleans

About Plume Algiers

Opened by a team inspired by travels through many regions of India, Plume Algiers brings regional Indian cooking with a creative twist to Teche Street on the West Bank. The changing menu has featured Kerala chicken curry, gobi 65, banana chaat, shrimp and crab pakora and mushroom kothu roti in a casual, colorful setting.

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