About Saffron NOLA
Run by chef Arvinder Vilkhu and his family on Magazine Street, Saffron NOLA blends Indian cooking with Louisiana ingredients. Signature plates include a curried seafood gumbo with Gulf seafood, tuna chaat, goat masala and pork vindaloo, served with fresh garlic naan in a contemporary dining room.
Own Saffron NOLA?
Claim this listing to add photos, your menu, hours, offers and reservation links.
Claim this listing
Suggest a correction
Get your Editor Selection badge